Join us on April 16-18 2018 for this newest evolution of our conference.
If any of the below bullet-points speak to you, we think that you need to be here, to claim a seat at this table:
You are a chef, cook or consumer who believes that social justice must be a part of our dining culture
You believe that places can create equitable economic opportunity for everyone, and that food can be a vehicle for that opportunity
You are an academic, a city planner, government official, or policy maker with a professional interest in how food shapes our cities
You want the work that you do, in kitchens across this country, to have more impact and more meaning
You care and want to know more about how to shape communities into equitable cities
You want to learn from cooks whose voices are too frequently unheard
April 16th • Github
Join us for an opening reception at GitHub, San Francisco!
April 17th • Golden Gate Club
Registration and breakfast begin at 9am, with an opening plenary at 10am. We will have a full day of inspiring conversations in the Presidio.
April 18th • impacthub san francisco
A full day of hands-on walking tours throughout the Bay Area, and working groups at ImpactHub San Francisco on April 18th capped off by a closing reception (to be finished by 7pm).